Studio 5 - Weekdays at 11am on KSL 5

Mini - Quiches

By Kathleen Alder

Mini - Quiches

Ingredients:

  • 1 pkg. refrigerator Pillsbury biscuits
  • 1/2 lb. sausage
  • 1 1/2 c. cottage cheese
  • 3 eggs, beaten
  • 1 tbsp. chopped parsley
  • 1/2 c. Parmesan cheese
  • Salt & pepper to taste

Method:

Printed from COOKS.COM

Brown sausage and crumble.
Divide biscuits in half and mold in bottom of muffin tins.
Put sausage on biscuit half.
Combine remaining ingredients and pour on top of sausage.
Bake at 375 degrees for 20 minutes until firm and brown at edges. Serves 10.

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