Studio 5 - Weekdays at 11am on KSL 5

Fresh Tomato Salsa For Pasta

By Tony Caputo's


  • 4 medium tomatoes, diced
  • 2 cloves garlic, chopped
  • 2 medium red onions, chopped
  • 1 cup fresh Italian parsley, chopped
  • 1/2 cup fresh cilantro, chopped
  • juice from one fresh lime
  • Mrs. Dash or Cavander's seasoning
  • extra virgin olive oil
  • crushed hot chiles (optional)
  • 1/2 cup grated cheese


In a large skillet, heat oil, add onions, garlic and tomatoes, and saute over medium high heat. When mixture in skillet begins to boil, add parsley, cilantro, Mrs. Dash (to taste) and lime juice. Continue to saute until moderately thick, approximately ten minutes, stirring frequently. Pour sauce mixture over cooked and drained pasta adn garnish with grated cheese.