Scampi Style Shrimp with Cappellini Pasta
April 20, 2017
By:  Marguerite Henderson

Ingredients:
Method:

Shrimp Scampi Style with Cappellini Pasta
Ingredients:
Method:

Have the pasta boiling while making the sauce. In a large skillet, heat the butter and oil. Sauté the garlic cloves for 1 minute, stirring often. Add the red pepper flakes and salt. Stir in the shrimp; cook for 2 minutes on one side, 2 minutes on other side. Add wine; cook another minute to reduce slightly. Serve the sauce on a platter over the drained pasta. Arrange the shrimp around the plate, garnish with the chopped parsley and serve at once. Serves 2-3.

Arugula Mint Salad with Lemon Juice Dressing
Ingredients:
Method:

Place the arugula, mint, cooked asparagus, and pistachios in a bowl. Can be made in advance up to this point.

Squeeze the juice of the lemon, drizzle on the olive oil, add a pinch of salt and pepper on the salad and toss gently. Garnish the salad with the shaved Parmesan cheese. Serve at once. Serves 3- 4.