Give your favorite cinnamon rolls a twist!
We love a good cinnamon roll, and many families have a special recipe for them! Give the classic a spin by making a Japanese milk dough. It’s just enough of a change to make it interesting, but you still get your cinnamon roll fix.
Spencer Lawson, with Orson Gygi, shares the recipe. He shares how to add a special mixture into your regular dough recipe, and how to make them festive for St. Patrick’s Day.
Find more fun ideas at www.gygi.com. Find the recipe at blog.gygi.com. Get this recipe here.
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