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Make caramel apples like the pros! Here’s a quick tutorial…

It’s the pinnacle treat for Fall – a luxurious caramel-dipped apple.

Rowena Montoya, from JulieAnn Caramels, and Roxanne Bennett, Pinner’s Conference organizer, share how the experts make these gourmet treats, and some of the most popular classes at the conference.

For more information, visit pinnersconference.com.

 

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