Quick Pizza Sauce: 1 6-oz. can tomato paste 1 14-oz. can ready cut tomatoes, regular or Italian ½ teaspoon Italian seasoning 1/4 teaspoon garlic powder 1 tablespoon sugar – optional Yield: 2 1/2 cups, enough sauce...
Caputo’s Summer Garden Pasta Sauce
1 fennel bulb, trimmed and cut into small dice 1 1/2 lbs tomatoes, diced 1/4 small red onion, diced 2 small zucchini, scrubbed and diced 1 ear corn, kernels cut from cob 2 cloves garlic, minced 12 leaves fresh basil...
Stuffed Chicken Divan
6 boneless, skinless chicken breasts 3 cups broccoli florets 1 can (10 1/2 oz) condensed cream chicken soup 1/2 cup mayonnaise 1 teaspoon curry powder 1 teaspoon lemon juice 1 cup shredded cheddar cheese Preheat oven to...
Chicken Souvlakia With Tsatziki Sauce
2 lbs. chicken breast meat, trimmed of visible fat 1 large onion cut into 1/2-inch chunks – optional 1 to 2 peppers, red or green cut into 1/2-inch chunks – optional 8 10- to 12-inch metal or bamboo...
Grilled Shrimp with Fruit Salsa
24 large raw shrimp, peeled and deveined 1 tsp. cumin powder 1 tsp. chili powder 1 T. canola oil 6 wooden skewers Toss shrimp with cumin, chili powder and oil. Thread 4 shrimp per skewer. Grill for 3 minutes per side...
Caputo’s Italian Rice Pudding Recipe
2 quarts whole milk 2 cups arborio rice 1/2 cup raisins 1 T Marsala wine 4T unsalted butter 1/2 cup sugar 1 pint fresh strawberries, blueberries, raspberries or other fresh berries, cleaned. In a large saucepan bring...
Light Chocolate French Silk Pie
1 recipe prepared Light Chocolate Cookie Crust 1 cup sugar divided into ½ cups ½ cup unsweetened cocoa ¾ cup fat free half and half or skim milk divided into ½ and ¼ cups or 1 envelope un-flavored gelatin 2 teaspoons...
Almond Salmon with Raspberry Sauce
2 6-8 ounce salmon filets seasoned with salt and pepper 2 tablespoons butter ½ shallot, crushed 2 tablespoons blanched almonds, sliced 1 garlic clove, crushed and sautéed until transparent ¼ cup fresh raspberries ¼ cup...
Caputo’s Wilted Arugula Pasta
1 lb rugatoni, or pasta of your choice 1/4 cup extra virgin olive oil 4 cloves garlic, minced 8 oz. fresh arugula, chopped coarsely grated cheese lemon wedges Cook pasta al dente. Meanwhile heat the olive oil and garlic...
Curried Chicken Skewers with Apricot Glaze
2 lbs. boneless, skinless chicken breasts, cut into 1” wide strips, (about 32-26 pieces of chicken) 1 T. curry powder ¼ cup vegetable or canola oil 2 T. herbs de Provence or dried Italian seasoning 1 tsp. Kosher salt ½...

