Caputo’s Sea Bass with Pomegranate Sauce

1 t. butter 1 clove fresh garlic, minced 3 pomegranate, some of the seeds reserved for garnish, the rest juiced (see instructions below) 1 small sprig fresh rosemary 2 T extra virgin olive oil 2 lb fresh sea bass...

Snickerdoodle Cookies

1 cup butter, softened 1 1/2 cups sugar 2 eggs 3 cups flour 2 teaspoons cream of tarter 1 teaspoon baking soda 1/4 teaspoon salt 1/3 cup cinnamon sugar mix* Preheat oven to 400 F. Beat together softened butter and sugar...

Fat Free Soft Caramels

Regular or butter flavored non stick cooking spray 1 ¼ cups packed light brown sugar 1 cup light corn syrup 2 tablespoons Molly McButter or other dry butter flavoring 1 can fat free sweetened condensed skim milk ½...

Christmas Sugar Cookies

1 ½ cups white sugar 1 cup shortening ¾ cup milk 2 eggs 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt ½ teaspoon lemon zest ¼ cup thinly sliced almonds 3 ¾ cups flour Preheat oven to 375. Cream...

Caputo’s Gingered Shrimp with Shallots

2 lbs jumbo shrimp, peeled, cleaned and butterflied 1 T fresh ginger, minced or grated 4 T extra virgin olive oil 6 shallots 1 Granny Smith apple, cored and chopped salt brandy 1/2 cup heavy cream 1 cup vegetable broth...

Chocolate Cherry Cordials

3 cups white sugar 1 cup water 1/4 cup light corn syrup 2 teaspoons butter 1/2-1 teaspoon almond extract Maraschino cherries Dipping chocolate Combine sugar, water and corn syrup in heavy sauce pan. Stir to dissolve...

Hot Artichoke Spinach & Cheese Dip

1-1 ½ to 2 lb hubcap loaf of round rustic Italian, French or sourdough bread made without fats 1 8oz container or package of 50% less fat cream cheese 1 8oz container or package of 1/3 less fat cream cheese ¼ cup grated...

Shrimp Gumbo

(Step One): 1 cup green peppers, diced ½ cup onions, chopped ½ cup celery, chopped 1/3 cup red peppers, diced pinch dry oregano pinch dry thyme ½ teaspoon gumbo file 2 tablespoons margarine Cook above ingredients over...