When fresh local cherries are in season they may be substituted for the grapes, but you should pit them before using. Serve over rice, bruscetta or small pasta. 2 lb. Seedless grapes, removed from the stem 2 T extra...
Utah Dried Cherry Tart
The cherry was designated the official fruit of Utah in 1997 as a result of the work started by Millville Elementary school children (Millville, Utah). Dried cherries are available year round, but taste especially good...
Scoutmaster Dutch Oven Lasagna
As featured on Outdoor Adventures with Rod Zundel on Saturday, June 24th. 1-1/2 lb. Lean ground beef 23 oz. Spaghetti sauce 9 oz. Shredded mozzarella cheese 3 eggs 2-1/4 cups cottage cheese 1/4 cup grated Parmesan...
Grilled Beef Tenderloin Spinach Salad with Mangos and Lime Feta Ranch Dressing
1 lb. lean beef tenderloin trimmed of any fat about 2 small steaks seasoned with garlic powder, lemon pepper or fresh ground pepper and salt 8 cups or 1 10 – 12 ounce bag fresh spinach, washed and well drained...
Fireworks Vegetable and Seafood Salad in Lettuce
1 carrot, julienne sliced 5″ piece of daikon (Japanese white radish), julienne sliced 1 cup thinly sliced red cabbage 1 bunch green onions, thinly sliced on diagonal 1/2 lb. crabmeat 1/2 lb. bay scallops, poached...
Caputo’s Orange Fennel Scallops
4 oranges, preferably blood oranges 1 fennel bulb, trimmed and thinly sliced 3 green onions, trimmed and sliced 1 t ground cumin salt and pepper to taste 6 T extra virgin olive oil 2 T fresh Italian parsley, chopped 1...
Summer Salad
Makes a cool summer super! Nice recipe for using leftover grilled chicken and cooked rice. 3 cups cooked long grain brown rice 2 small boneless skinless chicken breasts* 1 can (15 oz) black beans, drained and rinsed 1...
Apricot Chicken and Baked Fudge Float
As featured on Outdoor Adventures with Rod Zundel Apricot Chicken ½ cup apricot jam 2 Tbls. Soy Sauce 2 Tbls green onion, chopped 2 Tbls. water 2 Tbls. lemon juice 1/8 tea. baking powder Salt/pepper to taste 2 ½ –...
Bow Tie Pasta with Sausage and Sun Dried Tomatoes
12 ozs. Bow Tie pasta or similar shaped pasta 1 pound fresh or precooked low fat chicken or turkey Italian sausage *use either a sweet or spicy 4 cloves garlic, pressed 1/4 cup minced onion 1 pound bow tie pasta 1 cup...
Broiled Vegetables and Salmon Pasta
1 small carrot, cut in small coin-size pieces 1 small zucchini, cut in coin-size pieces 1 small red pepper, seeded and cut in strips 1 small green pepper, seeded and cut in strips 1 8-ounce salmon filet 1/4 cup black...
