Colosimo’s Chili

2 lb Colosimo Mild or Hot Sausage (crumbled) 1 can black beans 1 can chili beans (plain) 1 can Kidney beans 29 oz. Colosimo’s tomato sauce 12 oz. diced tomatoes or 3 medium tomatoes chopped 2 tablespoon chili...

Rock Shrimp Quesadilla

4 oz. Rock Shrimp (thawed and rinsed) 4 tbsp Butter 1/2 cup White Cooking Wine 2 tbsp Sweet Pickled Chili Sauce “mae ploy” 1/2 cup Fresh Pico De Gallo 1/2 Queso Fresco Cheese (crumbled) Salt and Pepper Fresh...

Gingerbread House Dough and Royal Icing

Gingerbread House Dough 1 lb honey 2/3 C brown sugar 1/3 C molasses 2/3 C oz milk 2 lb bread flour 2/3 tsp cinnamon 2/3 tsp ground anise 2/3 Tbs baking soda 2/3 Tbs baking powder 2/3 Tbs salt 1/3 C shortening **Make...

Quirky Turkey Traditions

Ravioli Meat 5 lbs. extra extra lean Hamburger 1 12oz Lean sausage 1 t. salt 1 med.-lrge. Onion, cut into chunks 4 stems celery, cut into chunks 1/3 cup water mixture. 2 Lg. Eggs 1 C Parmesan Cheese 11/2 C Bread Crumbs...

Turkey Wrap & Turkey Quesadillas

Fun and easy way to use leftover Thanksgiving Turkey! Fast Turkey Wrap (per person): 1 whole wheat flour tortilla (10-inch) 3 tablespoons cooked candied sweet potatoes 3 tablespoons cooked stuffing or dressing 1/4 cup...

Kyle’s Cowboy Salsa

2 cans corn drained 1 can kidney beans drained 1 can pinto beans drained 1 can garbonzo drained 2 cans black beans drained 1 can chili beans drained 1 can black olives drained and sliced 2 to 3 tomatoes chopped 1 lrg...

Bronco’s Cougar Crisp

1 1/4 cup flour 1/2 cup yellow cornmeal 1/2 tsp baking soda 1/2 tsp sugar 1/2 tsp salt 1/2 cup (1 stick) butter 8 oz. extra-sharp cheddar cheese, shredded 2 T white vinegar 2/3 cup water coarsely ground black pepper In...

Egg Nog Pie

1 ½ C Windmill cookies (may substitute graham crackers) ¼ C melted butter 2 small packages vanilla pudding (not the instant kind) 1 ¼ C milk 2 C egg nog ¼ t nutmeg Crush cookies, and combine with butter then press into...

Divinity

2 large egg whites 3 Cups Sugar ½ Cup white Karo Syrup ½ Cup water 1 tsp. Vanilla flavoring ¼ tsp. Almond extract Tips: Use 2 ½ egg whites if the eggs are very small Use a metal bowl and a large stand mixer I use a...