Penne with Vegetables in Tomato-Basil Sauce

Penne with Vegetables in Tomato-Basil Sauce 2 cups uncooked penne pasta (6 ounces) 1 tablespoon olive oil or vegetable oil 1 medium onion, chopped (1/2 cup) 1 medium carrot, chopped (1/2 cup) 1 can (14 ½ ounces) diced...

Colby Cobb Salad with Creamy Herb Dressing

Colby Cobb Salad w/Creamy Herb Dressing 2 cups fat-free plain yogurt, divided 4 large fresh basil leaves 1/4 cup fresh parsley leaves 2 tablespoons chopped fresh chives 1 tablespoon lemon juice 1 teaspoon honey 1/2...

Black Bean Salsa and Tortilla Roll-Ups

Black Bean Salsa 2 cans corn 2 can black beans 2 cans kidney beans Drain and rinse beans in a large strainer until water runs clear 2-3 tomatoes chopped Chopped cilantro- with thumb and forefinger encircle a bunch of...

Cucina’s Mediterranean Potato Salad

Cucina’s Mediterranean Potato Salad 3 lbs new potatos 1 T. salt 2 medium tomatoes, chopped 1/2 c. chopped red onion 1/2 c. kalamata olive halves 1 T. capers 1 T. minced garlic For the salad, cut the potatoes into...

Cinnamon Rolls

Cinnamon Rolls 1 recipe of Lion House roll dough (below) soft butter 1/4 cup sugar 1-2 teaspoons cinnamon 3 cups powdered sugar 2 teaspoons vanilla 1/3 cup of half and half Prepare one recipe of the Lion House roll...

Turkey Saltimbocca with Marsala Sauce

Turkey Saltimbocca with Marsala Sauce 1 2 lbs turkey tenderloin, sliced crosswise into medallions mixture of 2 eggs and 2 Tbl milk 3/4 cup flour 1/4 cup olive oil Remove tendon and pound out the tenderloin. Dip turkey...

Potato Latkes

Potato Latkes 2.5 lbs. Potatoes –use Yukon Gold for the best flavor 2 large Yellow Onions (use 1.5 cups grated; and don’t tamp down!) 3 local farm fresh brown eggs, beaten 1 teaspoon baking powder 3/4 cup...

White Bean Chowder

White Bean Chowder 2 teaspoons vegetable oil 1 cup chopped onion 2 teaspoons minced garlic 2 cans (15 oz) white cannellini or Great Northern Beans, drained 1 can (4 oz) diced green chilies 1 cup frozen corn kernels 1/2...