olive oil cooking spray or other vegetable cooking spray 6 boneless, skinless chicken breasts or 1 1/4 lb. chicken tenders with tendons removed 1 teaspoon dried oregano 1/4 teaspoon salt 1 cup converted long-grain rice...
Caputo’s Pasta with Veal Sauce
Sauce 4 T butter 2 T olive oil 1/2 cup celery, finely diced 1/2 cup carrot, finely diced 1/2 cup onion, finely diced 1 lb. boneless veal, such as eye of round or shoulder, trimmed and diced into 1/4 inch cubes 1 cup...
Oriental Chicken Noodle Salad
1 lb. imported linguine, cooked "al dente", drained and rinsed under cold water 1 1/2 -2 lbs. boneless and skinless chicken breasts, poached, cut into 1" pieces 2 cups frozen petite peas, thawed 1 carrot...
Crab Enchiladas with Lobster Cream Sauce
Enchiladas: 1 cup snow crab meat 1/2 cup Monterey Jack cheese, shredded 2 tablespoons green onion, tops only, sliced thin 1 tablespoon cilantro, chopped 4 flour tortillas Combine first 4 ingredients by hand. Place 1/4...
Chicken ‘n Stuffing Casserole
3 cups dry stuffing mix* 3 cups cooked chicken 1 can (8 oz.) sliced mushrooms, drained (optional) 2 cups part skim mozzarella or Monterey jack cheese, shredded 1 cup sour cream 4 cups milk 1 can (10.75 oz) cond. cream...
Caputo’s Warm Crushed Potatoes with Anchovies and Pan-Fried Sausages with Grapes
Pan-Fried Sausages with Grapes 2 T extra virgin olive oil 4 links Italian sausages 3/4 lb. seedless grapes, stemmed salt and freshly ground black pepper to taste Heat the olive oil in a large skillet over medium heat...
New York Calzone with Ricotta, Mozzarella and Prosciutto
2 recipes pizza dough (see below) Filling: 1 lb. whole milk ricotta 2 cups grated mozzarella cheese 1 cup grated Romano or Parmesan cheese 1/2 tsp. salt 1/2 tsp. ground black pepper 1/4 cup chopped fresh parsley 1/4 cup...
Arctic Char with Margarita Butter
2 6-8 ounce Arctic char fillets (or any firm white fish) salt and pepper to taste 2 tablespoons vegetable oil or olive oil blend 1 tablespoon lime zest juice of one lime juice of 1/2 orange 1/2 cup butter, soft 1...
Mushroom Stuffed Chicken Breast with Madeira Sauce
Nonstick olive oil cooking spray 1 cup fresh sliced or 1/2 cup dried and reconstituted porcini mushrooms (reserve the liquid from mushrooms if using dried) 2 cups fresh sliced or diced crimini, portabella, or domestic...
Red Velvet Cake
2 cups sugar 1 cup butter, softened 4 eggs 1 teaspoon vanilla 1 teaspoon red food color 1 cup mashed potatoes* 2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 3-4 tablespoons cocoa 1 cup sour milk (**see below)...
