Reese’s S’mores Dip

Combine everything you love about camping with 3 simple ingredients.

Camille Beckstrand shares how to assemble an updated classic campfire treat.

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Reese’s S’mores Dip
26 mini Reese’s peanut butter cups

2½ cups miniature marshmallows

16 full graham cracker sheets

Heat oven to 400 degrees.

Place peanut butter cups in a single layer in the bottom of an ungreased 8 to 10 inch oven safe skillet or cast iron skillet. Top with marshmallows.

Bake 5 to 8 minutes or until marshmallows are golden brown.

Serve immediately with graham cracker pieces for dipping.

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