Combine everything you love about camping with 3 simple ingredients.
Camille Beckstrand shares how to assemble an updated classic campfire treat.
For more recipes visit www.sixsistersstuff.com.
Reese’s S’mores Dip
26 mini Reese’s peanut butter cups
2½ cups miniature marshmallows
16 full graham cracker sheets
Heat oven to 400 degrees.
Place peanut butter cups in a single layer in the bottom of an ungreased 8 to 10 inch oven safe skillet or cast iron skillet. Top with marshmallows.
Bake 5 to 8 minutes or until marshmallows are golden brown.
Serve immediately with graham cracker pieces for dipping.
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