Strawberry Soda Pie

It could be the easiest pie to whip up this
summer, you don’t even need a rolling pin!



This salty-sweet take on your traditional
strawberry pie is a family recipe from the
files of Melissa Quigley.
Grandma’s Strawberry Pie
3- egg whites
1/2 tsp. Baking Powder
1 c. Sugar
10- Saltine soda crackers
1/2 C. Chopped Pecans, optional

Beat the 3 eggs whites until stiff. Add baking powder &
gradually pour in the sugar. Add the smashed soda crackers &
fold in the pecans. Butter a 9 inch pie tin & bake for 30
minutes at 300 degrees. Let completely cool. Top with cut up
strawberries, whip cream or Basil Ice Cream.

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