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There are about half a million food insecure Utahn’s right now. Here’s how to help…

When the pandemic started, food insecurity in Utah went up drastically. A year later, there are still around half a million in our population who are struggling to get the food they need.

President and CEO of the Utah Food Bank, Ginette Bott, shares details about a food drive aiming to help. She shares how this program has been a couple years in the making, and what you need to do to participate.

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