Try warm homemade applesauce and you’ll never go back! Here’s the 3-step recipe

Homemade applesauce is not complicated to make.

It’s a recipe to rival hot chocolate after a day of winter play. Spoon up a dish of sweet, warm applesauce with a dollop of cream on top.

Amy Richardson has a new idea for wintertime comfort food.

Find more of Amy’s recipes at www.greattastebuds.wordpress.com, or on Instagram, @greattastebuds.

Hot Homemade Applesauce

INGREDIENTS

• 8 cups Cosmic, Honey crisp, and Golden Delicious apples, peeled, cored and sliced
• 1 1/2 cup water
• 2/3 cup white sugar
• 2 tbsp lemon juice

METHOD

1. Combine apples, water, sugar, and lemon juice in a large saucepan.
2. Cook over medium heat until apples are soft, and translucent, about 15 to 20 minutes.
3. Allow apple mixture to cool slightly before serving.

Serves 6

Vanilla Whipped Cream

INGREDIENTS

• 2 cups whipping cream
• 1/2 cup powdered sugar
• 1 tsp vanilla

METHOD

1. With an electric mixer, whip cream, vanilla, and sugar together until soft peaks form.
2. Chill until ready to use.

Cinnamon Whipped Cream

INGREDIENTS

• 2 cups whipping cream
• 1/2 cup powdered sugar
• 1 tsp vanilla
• 1/4-1/2 tsp ground cinnamon

METHOD

1. With an electric mixer, whip cream, vanilla, cinnamon, and sugar together until soft peaks form.
2. Chill until ready to use.

Brown Sugar Whipped Cream

INGREDIENTS

• 2 cups whipping cream
• 1/4 cup powdered sugar
• 1/4 brown sugar
• 1 tsp vanilla

METHOD

1. With an electric mixer, mix whip cream, and brown sugar on low until dissolved. Add vanilla, and powdered sugar together and beat until soft peaks form.
2. Chill until ready to use.

Recipe by Amy Richardson

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