Caramel Cinnamon Apple Cider

15 oz. apple juice

caramel sauce

1 oz. cinnamon flavor

dash cinnamon

whip cream

(Measurements to make a 16oz drink)

Decorate your cup with the caramel sauce (make swirls along the bottom and sides of cup)
Combine 1 oz cinnamon flavor and 15 oz of apple juice in a stove top pot
Warm up the liquid to 160 degrees
Pour the apple juice into the cup and add a dash of real cinnamon
Top with whip cream and real cinnamon

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