Oreos come in all kinds of flavors, and with a few tricks, you can replicate that at home!
RaChelle Hubsmith shares how to make flavor packed oreos in your own kitchen.
The One Buttercream
1 (8 oz) package cream cheese, room temperature
1 stick unsalted butter, room temperature
1 lb powdered sugar
1 tablespoon milk (if needed)
1 teaspoon flavoring of your choice (such as vanilla or flavored emulsion)
Beat the cream cheese until smooth. Add in butter and continue beating. Slowly add in powdered sugar. If too thick add milk. Add flavoring and beat until well combined.
Find more recipes from RaChelle on her blog, www.cakergonnacake.wordpress.com or on Instagram @rachellemybelle3