Grandmas Homemade Raspberry Topping
2 Cups Frozen Raspberry’s
1 ½ Cups Sugar
2 Cups Water
3 Tablespoons Cornstarch
½ Cup Cold Water
1 Tablespoon Lemon Juice
In a medium sized sauce pan, place frozen raspberries, sugar and 2 cups water; bring to a boil.
Add ½ cup cold water to cornstarch and stir until cornstarch is dissolved. Add cornstarch to boiling raspberry mixture to thicken, stirring continually.
Remove thickened raspberry mixture from heat and stir in lemon juice.
Return raspberry topping to medium heat for 1 minute while continuing to stir, remove homemade raspberry topping from heat.
Old Fashion Waffles
2 Cups All Purpose Flour
2 Tablespoons Sugar
2 Tablespoons Baking Powder
¾ teaspoon Salt
2 Cups Milk
¼ Cup Oil
Combine flour, sugar, baking powder and salt – mix together lightly.
Mix milk, eggs and oil together.
Add dry ingredients to milk mixture and stir together gently – do not over mix.
Pour ½ cup – ¾ cup waffle batter into greased waffle iron, cook.
Top waffle with butter, Grandma’s Homemade Raspberry Topping, sliced bananas and whipped cream. ENJOY!