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Hibiscus flavored desserts?! 4 new food trends to try in 2022

New year, new food trends!

The foodie scene is looking a little different this year. Grocery and food delivery isn’t going anywhere, but the types of foods we’re eating and preparing are taking a tropical turn! Utah already has a handful of Polynesian restaurants, and food with an island flair is trending this year.

Studio 5 Food Editor Chelsea Fairbourn shares four food trends you’ll want to try this year. Hibiscus is shaping up to be a favorite flavor for desserts. And dining out isn’t just about the food. Make it a full flavor experience!


4 Food Trends for 2022

Polynesian & Tiki Culture

Hibiscus Flavor

Flavor Experiences

Functional Sparkling Beverages

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