Before you fire up the grill, you may be surprised at how much better everything will taste – if you clean it first.
Teresa Hunsaker, a consumer specialist with the USU Extension Office, shares how to deep clean the grill at least once a year.
For more information visit the USU Extension Office here.
![](https://cdn.bonneville.com/studiofive/wp-content/uploads/2018/09/25659549-740x498.jpg)
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