2 6-8 ounce spearfish filets or one 10-ounce "airline" chicken breast salt and pepper to taste 2 tablespoons olive oil blend Season the filets or the chicken breast with salt and pepper to taste an hour...
Quick Meals for Hectic Households
Flavored Pork Chops 2-4 boneless pork chops (about 8 ounces total) 1 Tbsp. vegetable oil Season salt 1 1/2 cups water Pecan Broccoli 8 ounces broccoli 2 tsp. margarine salt pepper 2 Tbs. chopped toasted pecans Marmalade...
Caputo’s Sweet Spring Peas & Potatoes
1 lb. sugar snap peas, stems and strings removed 1/2 lb. new red potatoes, cut into 1/2 inch dice water 3 sprigs fresh Italian parsley 1 sprig fresh rosemary 1 t fresh rosemary, minced 1 small onion, cut into wedges or...
Chicken Ciacciatore Over Polenta
2 T. olive oil 1 medium onion, thinly sliced 4 cloves garlic, slivered 4 chicken breast halves with bone and skin 1 green pepper, thinly sliced 8 oz. mushrooms, thinly sliced 14 oz. can chopped Italian tomatoes pinch...
Red Velvet Cake
2 cups sugar 1 cup butter, softened 4 eggs 1 teaspoon vanilla 1 teaspoon red food color 1 cup mashed potatoes* 2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 3-4 tablespoons cocoa 1 cup sour milk (**see below)...
Mushroom Stuffed Chicken Breast with Madeira Sauce
Nonstick olive oil cooking spray 1 cup fresh sliced or 1/2 cup dried and reconstituted porcini mushrooms (reserve the liquid from mushrooms if using dried) 2 cups fresh sliced or diced crimini, portabella, or domestic...
Arctic Char with Margarita Butter
2 6-8 ounce Arctic char fillets (or any firm white fish) salt and pepper to taste 2 tablespoons vegetable oil or olive oil blend 1 tablespoon lime zest juice of one lime juice of 1/2 orange 1/2 cup butter, soft 1...
New York Calzone with Ricotta, Mozzarella and Prosciutto
2 recipes pizza dough (see below) Filling: 1 lb. whole milk ricotta 2 cups grated mozzarella cheese 1 cup grated Romano or Parmesan cheese 1/2 tsp. salt 1/2 tsp. ground black pepper 1/4 cup chopped fresh parsley 1/4 cup...
Caputo’s Warm Crushed Potatoes with Anchovies and Pan-Fried Sausages with Grapes
Pan-Fried Sausages with Grapes 2 T extra virgin olive oil 4 links Italian sausages 3/4 lb. seedless grapes, stemmed salt and freshly ground black pepper to taste Heat the olive oil in a large skillet over medium heat...
Chicken ‘n Stuffing Casserole
3 cups dry stuffing mix* 3 cups cooked chicken 1 can (8 oz.) sliced mushrooms, drained (optional) 2 cups part skim mozzarella or Monterey jack cheese, shredded 1 cup sour cream 4 cups milk 1 can (10.75 oz) cond. cream...
