1 to 2 Melons, to yield about 2 pounds of flesh, choose any nice melon, cantaloupe, honeydew, watermelon, etc 1 inch piece fresh ginger, grated 2 T white wine vinegar 2 T extra virgin olive oil salt and freshly ground...
Yankee Doodle Dandy Squares
3 packages (3 oz. ea.) blue Jello 1 1/2 cups crushed pretzels or graham cracker crumbs 3 tablespoons melted butter 2 tablespoons sugar 1 package (3 oz.) red Jello 1 can (8 oz.) crushed pineapple 1 1/2 cups frozen...
Grilled Beef Tenderloin Salad with Blue Cheese and Spicy Candied Almonds with Almond Mango Dressing
1 pound beef tenderloin trimmed of any fat (2 small steaks) seasoned both sides with red pepper, chili powder, garlic powder, salt and fresh pepper Cooking Spray 4 cups chopped Romaine lettuce 4 cups spring salad mix ½...
Seared Ahi with Asian Slaw
1 eight-ounce ahi filet 2 tablespoons blackening spice 1 cup Napa cabbage, shredded 1 tablespoon green onion, chopped 2 tablespoons carrots, matchstick 2 tablespoons soy sauce juice of ½ orange 1 tablespoons + 1...
Asian Pork Tenderloin and Spinach Salad
2 lbs. pork tenderloins (2 whole tenderloins, about 1 lb. each) 1 T. Chinese Five Spice (available in Asian section of market) 2 T. canola oil 6 oz. pkg. baby spinach leaves 2 carrots, sliced julienne 6 green onions...
Caputo’s Porcini & Asparagus Bruscetta
8 oz. Fresh Porcini mushrooms, cleaned, trimmed and sliced 4T extra virgin olive oil 2T balsamic vinegar 1/2t hot chili flakes 1T Fresh basil leaves, cut into thin strips 1 clove garlic, thinly sliced salt and pepper to...
Dilly Bread
1/4 cup minced onion* 2 tablespoons butter 1 cup creamed cottage cheese 1 egg 1/4 teaspoon baking soda 1 teaspoon salt 1 tablespoon dill weed 1 tablespoon dill seed 1/4 cup sugar 1/3 cup warm water 1 tablespoon active...
Limoncello Sorbeto
3 large egg whites 2 cups sugar 1¾ cups water 1½ cups fresh lemon juice (try 1 1/4 cups first) ¼ cup Limoncello or lemon liquor – optional 1 to 2 teaspoons finely grated lemon peel – optional 1. In a large metal...
Grilled Salmon With Pineapple Red Pepper Salsa
1 ½ – 2 lbs. boneless and skinless salmon fillets, cut into 6 oz. portions 1 tsp. chili powder 1 tsp. ground cumin 1 tsp. ground coriander 1 tsp. kosher salt 1/8 tsp. cayenne pepper 3 T. olive oil 1 T. dill weed...
Caputo’s Black Truffle Pasta
¼ lb. unsalted butter 2 oz. black Italian truffle 1 clove garlic chopped fresh ground black pepper to taste grated parmesan cheese 1 lb. pasta Fill large pot with enough water to boil pasta and do so. Meanwhile, melt...
