Gnocchi Di Patate

2 pounds baking potatoes, the older, the better 1 1/2 cups, approximately unbleached flour 1 tsp. salt 2 egg whites 8 cups water olive oil cooking spray Basil and Cheese Sauce 3/4 cups hot water mixed with 2 tsp...

Deep Fried Halibut

6 2-ounce pieces of fresh halibut 6 cups vegetable oil 4 cups Krusteaz tempura flour 1 can non-alcoholic beer In a stock pot or electric fryer, heat oil until it is at 350 degrees. Mix 2 cups of the tempura flour with...

Sour Cream Potato Salad

SALAD: 6 to 7 medium cooked potatoes, cooled and chopped 2 1/2 tablespoons cider vinegar 2 tablespoons sugar 1 to 2 tablespoons sweet pickle juice fresh ground black pepper to tates 2 to 3 celery stalks, thinly sliced 1...

Chicken Divan w/ Wheat

2 10 oz. packages frozen broccoli, (or 3 cups fresh) cooked 1 pound boneless skinless chicken breast, (or 2 cups cooked chicken) 1/2 cup dried bulgur or cracked wheat 1 10 3/4 ounce can cond. cream of chicken soup 1/3...

Salmon Oscar

4 6-8ounce filets wild King Salmon 8 ounces fresh crabmeat 12 fresh asparagus spears, blanched Poaching mixture: 3 cups water 1 cup white wine or vegetable stock 1 teaspoon salt 1 lemon, quartered 1 teaspoon thyme...

Crab or Bay Shrimp Salad

2 cups fresh crab meat or 2 cups bay shrimp 3 stalks of celery, diced 1/2 red onion, diced 1/2 cup mayonnaise 1/2 teaspoon white pepper juice of 1/2 lemon 1 tablespoon fresh parsley, chopped 1 tablespoon capers, chopped...

Chinese Chicken Salad

3 tablespoons oil 1/3 cup sugar 1/4 cup rice wine vinegar or apple cider vinegar 2 tablespoons soy sauce 1/3 pound Chinese pea pods 2 7 3/4 oz. can water chestnuts, sliced 5 cups coleslaw mix 2 cups cooked chicken or...

Vegetarian Polenta

Ingredients: 1 cup half-and-half 1 cup polenta 1 cup vegetable stock ½ cup tomato, diced ½ cup carrot, finely julienned ½ cup zucchini, julienned ½ cup yellow squash, julienned ¼ cup shiitake mushrooms, sliced 1...