12 baby zucchini, stem trimmed 2 cloves garlic, chopped 4 roma tomatoes, peeled, seeded and chopped 1/2cup extra virgin olive oil salt and pepper to taste juice of 1/2 lemon thyme leaves In a pot of salted water boil...
Home Canned Salsa on Burrito Breakfast Bar
Home Canned Salsa 12 cups slicing tomatoes, peel, core, chop 3 cups onions, chop 6 jalapeno chiles, seeded, finely chop 4 long chili peppers 4 cloves garlic, finely chop 2 12 oz. cans tomato paste 2 cups bottled lemon...
Chicken Breasts with Caramelized Leek Sauce and Fresh Corn Relish
2 6-ounce chicken breasts, boneless and skinless flour salt and pepper to taste 2 tablespoons olive oil 2 tablespoons chicken stock or white wine 1/4 cup leeks, shredded (use the entire leek – both white and green...
Caputo’s Pasta With Lemon & Crab
1 lb. penne pasta 1/4 cup extra virgin olive oil 1 lb. crabmeat 1/4 cup white wine 1/2 cup fresh squeezed lemon juice 1/2 cup fresh Italian parsley, chopped 2 sprigs fresh thyme, leaves only salt and freshly ground...
Potato Pie Omelette
6 potatoes (or 6 cups frozen shoe string potatoes) ** 4 ounces ham, diced or cut into julienne strips 1/2 cup cheddar cheese, grated 1 4 oz. can mushrooms, drained 4 eggs, slightly beaten salt and pepper, to taste 1...
Barbecued Beef Sandwiches
1 boneless beef chuck roast (approximately 3 pounds) 1 medium onion, chopped 1/2 cup chopped celery Water 1 1/2 cups ketchup 1/4 cup brown sugar 1/4 cup vinegar 2 tablespoons dry mustard 2 teaspoons salt 2 teaspoons...
Stuffed and Grilled Portobello Mushrooms
4 large portobello mushrooms (about 4″ diameter), stems removed 2 Tbl. olive oil 2 cups ricotta cheese 4 oz. fresh mozzarella, diced 2 Tbl. chopped fresh basil 1 cup fresh spinach leaves, cut into thin strips 1/4...
Mandarin Orange Chiffon Pie
3 8-oz. packages fat free cream cheese 1 envelope (1/4 oz.) unflavored gelatin 1/2 cup skim milk 1/2 cup sugar 1-15oz. can Mandarin Orange segments in light syrup 1/2 teaspoon vanilla 1/2 teaspoon orange extract 1...
Market Street Crab Cakes
1 pound dungeness crab 1/4 cup and 2 tablespoons butter 1/2 cup onions, diced 1/2 cup bread crumbs 5/8 cup cream 1/2 teaspoon dry mustard 1 1/2 dashes cayenne 1 egg salt to tast parsley for garnish Saute’ onions...
Mahi Mahi with Pineapple Salsa
2 6-8 ounce mahi mahi filets 1/2 of a fresh pineapple, chopped in 1/4 inch cubes 1 jalapeno pepper, diced fine 2 sprigs cilantro, chopped coarsely 1/2 red pepper, diced fine 1 tablespoon vegetable oil 1 tablespoon...
