Recipes

Salt & Vinegar Crusted Chicken topped with Balsamic Caramelized Onions, Herbs, & Fresh Parmesan

January 10, 2012

1 min read

Break out of your recipe rut and try something new tonight. We
promise, chicken has never tasted quite like this!
Studio 5 Contributor Aimee Krey shares her recipe for Salt and Vinegar
Crusted Chicken.

Add comment

Cancel reply

KSL's public inspection files, including the Children's Television Programming Reports and the DTV Quarterly Activity Station Report, are available for viewing during regular office hours at the KSL Broadcast House.
Privacy Policy | EEO Public File Report | KSL-TV FCC Public File | KSL-TV FCC Applications

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Salt & Vinegar Crusted Chicken topped with Balsamic Caramelized Onions, Herbs, & Fresh Parmesan

Add comment

Cancel reply

Play with your produce! 3 Fun techniques to get you out of the veggie rut

This one-pot pot roast will be your new go-to

Hot chocolate + ice cream?! 2 unique recipes for decadent winter drinks

Recent posts

What to know about a looming potential TikTok ban in the U.S.

Winter Adventures to Tackle Within Driving Distance

Strategic Ways to Make More of Holiday Weekends

Make a photo magnet! Wax seal supplies create the look

How ‘Wintering’ Can Help You Grow Through Life’s Toughest Seasons

Hallmark Holidays are over, now what? Films to get your fix

Play with your produce! 3 Fun techniques to get you out of the veggie rut

Producer in the Wild: Design your own cinnamon roll at this dessert spot

Get the Most Out of Your Vehicle After a Car Accident

Studio 5 on Facebook

Studio 5 on Instagram

Contact Us

Categories

Get In Touch

Salt & Vinegar Crusted Chicken topped with Balsamic Caramelized Onions, Herbs, & Fresh Parmesan

Add comment

You may also like

Recent posts

Studio 5 on Facebook

Studio 5 on Instagram

Contact Us

Categories

Get In Touch