Studio 5 Celebrates Food

Studio 5 Celebrates Food

The month of July is all about picnics, barbecues, roasting s’mores and making homemade ice cream. It’s the perfect time to kick off our new theme for the month, “Celebrate Food”.


Professional Chef Todd Leonard, Food Blogger Mindi Thiebaud and Darin’s wife and mother to four kids, Kristi Adams share how they celebrate food.

Add comment