steak salad

Sweet & Savory Steak Salad with Blueberry Vinaigrette

This will be the best steak salad you’ve ever had.

This salad is getting the star treatment – topped with toasted walnuts, tender steak strips, and bursting with a blueberry dressing! It’s the best thing to add to your summer salad repertoire.

Elliott Sulkis shared his recipe for steak salad with a blueberry vinaigrette dressing. The pretty dressing adds a pop of color to your bed of greens, and, it’s therapeutic to make! Smash your blueberries, add them to a mason jar with the other ingredients, and pulse them with an immersion blender.


Steak Salad with Blueberry Vinaigrette Dressing

Recipe by Elliott Sulkis

Blueberry Vinaigrette Ingredients

  • 1/3 cup champagne vinegar
  • 3 tbsp raw honey
  • 1 tbsp fresh lemon juice
  • 1/2 cup Extra Virgin Olive Oil
  • 1 cup Blueberries, mashed
  • Salt pepper


1. Add a cup of blueberries into a zip lock bag and smush them up. Elliott used a meat tenderizer, but a rolling pin would also work.
2. Add all ingredients in a mason jar.
3. Use an immersion blender to combine everything together. The color should be pink/purple.
4. Put it in the fridge for at least an hour. The longer it sits before using the better.


Salad Composition

  • 1/2 spring 1/2 spinach mix
  • Blueberry vinaigrette
  • Sliced NY Strip, cooked to your liking
  • Crumbled goat cheese
  • Toasted walnuts
  • More blueberry vinaigrette

Elliott is constantly cooking and making recipes for his wife and kids. Find more recipes from him on Instagram, YouTube, and Facebook,

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