Top your cake with a candy bow! Here are 3 to tie up…

A candy bow is a darling cake topper!

Bows are everywhere! Big, bold, and undeniably feminine—this trend has taken over fashion, home decor, and now… the cake world! That’s right, edible candy bows are the latest way to add a touch of charm to your desserts.

Baker Mandy Merriman shared three creative ways to top your cakes with candy bows. Whether you’re celebrating Valentine’s Day, a birthday, or just want a fun dessert upgrade, these edible bows are an easy way to impress.

The best part? They’re so easy to create. Use on your homemade cake or even a store-bought cake for an extra sweet and personalized touch.

Nerds Gummy Rope Statement Bow

These bold, gummy bows make an eye-catching cake topper!

SUPPLIES

• Nerds Ropes (the number depends on your cake size—see below!)

INSTRUCTIONS

1. Shape the first rope into an 8 or infinity symbol and press firmly so the gummy candy sticks together.
2. Fold a second rope in half and press it into the middle of the 8 to complete the bow.
3. Place the bow on top of your cake!

How Many Ropes Do You Need?

• 8″ Cake: 6 ropes (or 8 for a bigger bow)
• Sheet Cake: 4-5 ropes for the side border, 2 for the top (or more for a larger bow)
• 6″ Cake: 4 ropes

Pro Tip: Use extra Nerds Ropes to decorate the top, bottom, and sides of your cake for a cohesive look!

Twizzler Rope Mini Bows

For a cute, vintage-inspired cake, try these Twizzler Pull ‘N’ Peel bows!

SUPPLIES

• Twizzler Pull ‘N’ Peel (You’ll need the kind that you can peel and separate into thinner strips)

INSTRUCTIONS

1. Decorate your cake however you like—go vintage or keep it simple!
2. Make the bows:
   1. Tie the Twizzlers Pull’ N’ Peel like a shoelace or
   2. Fold the candy into a circle and press down to form a bow shape.
3. Attach to your cake using a small dab of buttercream.

Sour Strip Cupcake Toppers

These sour candy bows are the perfect finishing touch for cupcakes!

SUPPLIES

• Sour Strawberry Strips (or any color to match your theme!)
• Clean scissors

INSTRUCTIONS

1. Gently stretch the candy strip to make it easier to handle.
2. Fold it into a bow shape, just like tying your shoes.
3. Trim the ends with scissors into a ribbon shape (like a gift bow!).
4. Press onto your frosted cupcakes!

Pro Tip: Mix and match colors for different events!

Find more from Mandy on Instagram, @bakingwithblondie, or on her website, bakingwithblondie.com.