Studio 5 Food Editor Chelsea Fairbourn shares food finds that can only be described as “Truly Utah.”

Studio 5 Food Editor Chelsea Fairbourn shares food finds that can only be described as “Truly Utah.”
Lemon meringue croissants are the sweetest addition to breakfast or brunch!
Homemade salted caramel sauce is the best caramel sauce!
Elevate the basic confetti cake with this recipe.
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