First it was fault lines, now it’s carved cakes! These desserts go beyond frosting the outside. Pick your favorite shape, carve it out, and you’ve got a cool 3D look going for you!
Mandy Merriman shares the secret to being successful at this cake decorating method. She shows some Valentine’s cakes made with this new technique.
Find more cake decorating ideas from Mandy at www.bakingwithblondie.com.