Death By Chocolate Cake

¾ cup sour cream<br>
4 eggs<br>
½ cup water<br>
½ cup oil<br>
1 chocolate cake mix<br>
1 small box instant chocolate pudding<br>
1 cup semisweet chocolate chips<br>
powdered sugar<br>

Preheat oven to 350 degrees.

Beat sour cream, eggs water, and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Stir in chocolate chips. Place batter in a greased and floured bundt pan.

Bake 45-55 minutes, or until a fork inserted into cake comes out clean.

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