Seasoned restaurateur SuAn Chow started up The Chow Truck which moves from place to place and takes gourmet food to the streets.
Created and run by seasoned restaurant pros, the Chow truck is all about dishing up complex, crunchy, savory, flavors and textures.
All at affordable prices. As in nothing over $6. Think California cuisine with a bold Asian influence. Asian tacos, sliders, and salads with choices from ginger-pineapple pork to tasty tofu with a sambal glaze; flash-fried calamari with tangy fried lemon slices and killer fried cilantro. . . and more.
Find us at ever-changing locations around Salt Lake City. The Chow Truck can be found online and has updates on Twitter and Facebook.
To find out more about The Chow Truck or where they will be, visit them online at www.chowtruck.com.