Kids had enough sugar? Try these healthier frozen treats!
Between the ice cream, the popsicles, the push pops, kids are getting a summer sugar overload! You can make things a little healthier with just a few ingredients and a blender. The kids will love these alternatives, and so will you!
Suzy Robertson shares three recipes for frozen treats that don’t pack in the sugar. She shares how to use fish oil in strawberry lemonade and still make it taste good!
Find more recipes from Suzy on Instagram, @suzysnaturalhealthmovement.