Mac & Cheese w/An Attitude

1 pkg. (7 oz.) elbow macaroni
1 jar (8 oz.) mild Mexican seasoned or plain cheese sauce
1 1/2 cups ham, fully cooked and chopped
1 can (8 oz.) crushed pineapple, drained
1/2 cup green pepper, finely chopped
1/4 cup onion, finely chopped

1. Cook macaroni according to package directions and drain.

2. Stir in cheese sauce until combined.

3. Add ham, pineapple, green pepper and onion.

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