8 SLICES BREAD 1/2 TSP. SAGE OR POULTRY SEASONING 2 CUPS COOKED CHICKEN, DICED 1/4 CUP ONION, DICED 1/2 CUP CELERY, DICED 1/2 CUP MAYONNAISE 1/2 TSP. SALT 1/8 TSP. PEPPER 2 EGGS 1 1/2 CUPS MILK 1 CAN CREAM OF CHICKEN...
Sweet Potato Puff
1 cup Bisquick mix, (reduced fat Bisquick mix) 1/2 cup rolled oats 1/2 cup brown sugar (1/3 cup) 1/4 cup butter, (3 tablespoons margarine) 3 cups sweet potatoes, about 2 medium potatoes (may substitute pumpkin) 1 cup...
Lasagna w/Sausage & Mushroom Ragu
1 RECIPE “SAUSAGE AND MUSHROOM RAGU” 12 OZ. DRY LASAGNA NOODLES 1 16 OZ. CONTAINER NON-FAT COTTAGE CHEESE 6 OZ. (1 1/2 CUPS) GRATED “FRIGO TRULY LIGHT” REDUCED FAT MOZZARELLA CHEESE 2 OZ. (1/2...
Red Snapper w/Sweet & Sour Sauce
6 SNAPPER FILETS, 6-8 OUNCES EACH 1/4 CUP FLOUR 6 TABLESPOONS OLIVE OIL 2 RED ONIONS SLICED THIN 3 TABLESPOONS PINE NUTS ZEST OF ONE LEMON 1/4 CUP RED VINEGAR 1/4 CUP BALSAMIC VINEGAR 2/3 CUP DRY WHITE WINE (OR CHICKEN...
Lobster & Pesto Cream Pasta
2 COOKED WHOLE MAINE LOBSTER 1 CUP HEAVY CREAM 1 DICED TOMATO 1/4 CUP PREPARED PESTO (AVAILABLE AT MOST SUPERMARKETS) 1 LEMON, QUARTERED, FOR GARNISH 2 CUPS COOKED ANGEL HAIR PASTA 1 TBS. OLIVE OIL 1 TBS. FRESH CHOPPED...
Gastronomy’s Fruit Tarts
Filling: 1 four ounce package of vanilla pudding 1 cup heavy whipping cream 1 cup cold water 1 teaspoon almond flavoring Ready made pie shell Fruit, in season, of your choice: Any of following– Fresh berry Star...
Delicious Chocolate Cake
2 cups flour 2 cups sugar 1 cup margarine 1 cup water 1/4 cup cocoa 1/2 cup buttermilk 2 eggs, beaten or whisked 1 teaspoon baking soda 1 teaspoon vanilla Frosting: 1/2 cup margarine 2 tablespoons cocoa 1/4 Cup milk 3...
Creole Beef and Rice
1/4 pound country sausage 1/4 pound ground beef 1 cup celery, chopped (about 1-2 stalks) 1 onion, chopped 2 teaspoons creole or cajun seasoning, use more or less to taste 3 cups instant white rice, uncooked 2 14 oz...
Valentine’s Day Sugar Cookies
1 3/4 cups unbleached flour 1 tablespoon butter flavoring 2 teaspoons baking powder 1 tablespoon malted milk powder 1/4 teaspoon fresh ground nutmeg 1/4 cup light butter or margarine, softened 1/4 cup non-fat sour cream...
Elk Chop with Wild Mushrooms
6 elk chops or pork chops may be used 2 cups wild mushrooms (fresh or dried) 1 cup reduced chicken or veal stock salt and pepper to taste 3 tablespoons olive oil chopped parsley, for garnish Season elk chops with salt...
