Marinated Tomatoes

4 to 5 tomatoes, peeled and quartered 2 Tbl. apple cider vinegar* 2 Tbl. sugar 2 Tbl. oil 1 tsp. salt 1/8 tsp. black pepper 1/2 tsp. dried basil OR 1 tsp. fresh basil 2 Tbl. parsley, chopped 1 cove garlic, minced Peel...

Italian Pasta Salad

2 cups fusilli or rotelle pasta 1/2 cup ripe olives, thinly sliced 2 oz. Sun-dried tomatoes (3/4 of 3 oz. package), thinly sliced 1/2 medium fresh roasted red bell pepper, peeled, seeded, and chopped – optional...

Caputo’s Fresh Porcini Crostini

24 slices bruscetta (toasted Italian bread) 1/2 cup olive oil 4 cloves garlic, chopped 3/4 lb. fresh porcini mushrooms, diced 1/4 cup brandy 2 sprigs fresh thyme, leaves only 24 slices radette cheese Heat olive oil in...

Fettuccine With Ham and Spinach

olive oil cooking spray or other vegetable cooking spray 8 ounces uncooked fettuccine pasta 1 small clove garlic, pressed or minced 6 ounces 97% to 99% fat free ham, sliced 1-inch long by 1/8- inch thick strips 6 ounce...

Honey Teriyaki Sauce for Grilled Meats

2 T. vegetable oil 2 T. chopped fresh garlic 2 T. chopped fresh ginger 1 cup soy sauce 1/2 cup rice wine vinegar 1/2 cup honey 1/2 cup brown sugar 2 T. sesame oil 2 green onions, white part only, cut thin on diagonal 1...

Caputo’s Zucchini & Feta Boats

4 firm medium zucchini 1/2 lb. feta cheese 2 Tbl. extra virgin olive oil, strong, plus extra for drizzling 2 Tbl. fresh lemon juice 3 garlic cloves, finely chopped 12 fresh basil leaves, chopped 24 fresh parsley leaves...

Chicken Noodle Soup – Oriental

1 teaspoon sesame oil, or vegetable oil 1 clove garlic, minced 1 pound boneless skinless chicken breast, thinly sliced 1 carrot, peeled and thinly sliced 2 stalks bok choy, leaves and stem thinly sliced 1 3 oz. package...

Fajitas

8 oz. flank steak salt and pepper 1/2 yellow onion, chopped 2 6-inch flour tortillas favorite salsa fresh cilantro, chopped Season the flank steak with salt and pepper to taste. Cook in a saute pan over medium-high heat...