Spice Rub 3 Tablespoons yellow cornmeal 2 Tablespoons curry powder 3 Tablespoons ground cumin 2 Tablespoons allspice 3 Tablespoons paprika 2 Tablespoons powdered ginger 1 Tablespoon garlic powder ½ to 1 Tablespoon...
Lobster Fettuccine
1 tablespoon olive oil 1 clove garlic, crushed ½ cup tomatoes, seeded, peeled, and diced ½ cup heavy cream pinch cayenne ½ teaspoon fresh cracked black pepper 2 cooked one-pound lobsters 2 tablespoons butter 1...
Muffuleta (New Orleans Style Sandwich)
2 T. olive oil 1 T. minced garlic 1/2 tsp. dried oregano 16 oz. jar marinated mixed vegetables, drained and coarsely chopped 1/2 cup coarsely chopped roasted red peppers 8 oz. marinated articokes, drained and coarsely...
Caputo’s Calf’s Liver with Balsamic Vinegar
1 1/2 lb. onions, very thinly sliced 1/3 cup olive oil 1/3 cup butter 1/4 cup flour 1/2 T fresh sage, finely chopped 2 lb calf’s liver, cut into serving pieces 2/3 cup dry white wine pinch of sugar salt and...
Mom’s Quick & Easy Lasagna
3/4 package (16 oz.) lasagna noodles 2 pounds ground beef 1 small onion, finely chopped 1 can (26.5 oz.) spaghetti sauce 1 can (6 oz.) tomato paste 1 can (8 oz.) sliced mushrooms, drained 1 carton (16 oz.) cottage...
Fisherman’s Halibut Stir-fry
4 cups water 1/3 cup sugar ¼ cup salt 2 6-ounce halibut filets, boneless and skinless 2 ounces pineapple juice 2 ounces soy sauce 2 tablespoons frozen orange juice ½ teaspoon fresh ginger 1 tablespoon brown sugar 1...
Grilled Lamb Loins Marinated in Fresh Herbs
Marinade 1/2 cup olive oil 1/4 cup balsamic vinegar 1/2 cup of packed chopped fresh mint leaves 4 large sage leaves, chopped 2 T. chopped fresh rosemary leaves 2 T. chopped fresh thyme leaves 1 T. chopped fresh oregano...
Vincenzo’s Penne with Radicchio & Arugula
1/4 cup extra virgin olive oil 4 oz. pancetta, sliced 1/4 inch thick, then cut in large dice 1 medium yellow onion, diced 1 lb. penne pasta 2 cups arugula, chopped coarsley 2 cups radicchio, cored and chopped coarsley...
Star Spangled Banner Cake
1 white cake mix (18 oz.) 3 eggs whites 1 1/4 cups milk 1/3 cup oil red & blue food color 1 recipe butter cream frosting (below) red, white & blue cake sprinkles Pre-heat oven to 3500 F. Combine cake...
Grilled Scallops With Mango Pineapple Chile Relish
Wood or metal skewers Olive oil cooking spray 2 ripe mangos, peeled and chopped 1 cup fresh pineapple, chopped 1 small red bell pepper, seeded and chopped 1 jalepeno pepper, minced – optional 1 small red onion...
