Cheese & Spinach Soufflé 2 tablespoons butter 2 tablespoons grated Parmesan cheese 1/4 cup flour 1/2 teaspoon salt 1/2 teaspoon dry mustard 1/8 teaspoon cayenne or red pepper 1 cup 1% milk 1 cup shredded reduced...
Sweet and Sour Sauce with Brown Rice
Sweet and Sour Sauce 1 cup soy sauce 1 cup water ½ cup rice wine vinegar ½ T. fresh ground ginger 1 T. Hoisin sauce 2 T. corn starch 1. Mix all ingredients together and heat to boiling until thickened. Additional Notes:...
Roasted Fennel and Mixed Vegetables
Roasted Fennel and Mixed Vegetables 2 fennel bulbs stem removed, cored, and sliced thin ½ lb Brussels sprouts cut in half 2 cups cherry or grape tomatoes 2-3 Tbl fresh thyme or 2 tsp dried 1/3 cup olive oil Salt and...
Spicy Ginger Key Lime Ice Cream
Spicy Ginger Key Lime Ice Cream 1 1/2 cups whole milk 2 cups heavy cream 1/4 cup sugar 6 large egg yolks 10 oz. white chocolate, finely chopped 1/2 cup key lime juice 1/2 cup crystallized ginger, chopped and divided in...
Molten Chocolate Cakes
Molten Chocolate Cakes 2 Tb. plus ¾ c. (1 ½ sticks) butter, divided 8 oz. Chocolate baking bar (I like the Nestle Chocolatier 62% Cacao Bittersweet bar) broken into pieces 3 large eggs 3 large egg yolks ¼ c. plus 1 Tb...
Marmalade Roasted Corn Beef
Marmalade Roasted Corn Beef 1/4 Cup Brown Sugar 3 Tablespoons Orange Marmalade (or apricot or peach preserves) 1 Tablespoon Sesame Seeds 2 teaspoons Soy Sauce 3 lb corn beef brisket Rinse brisket off. Place baking rack...
Shamrock Shortbread Cookies
Shamrock Shortbread Cookies 2 cups flour 6 tablespoons granulated sugar 2 tablespoons cornstarch 1 cup butter Vanilla baking chips (opt.) 1. Combine flour, sugar, and cornstarch. Mix well. 2. Cut in butter until fine...
Pot Stickers
Pot Stickers: 1 package wonton/dumpling wrappers (2-inch circle) 1/2 lb cabbage (Napa, Bok Choy) chopped 1 lb ground pork 2 t fresh or bottled ginger 1 stalk finely chopped green onions 1 t. salt 1 t. soy sauce 1 t...
Scrambled Egg and Cheese Quesadillas
Scrambled Egg and Cheese Quesadillas 6 eggs 6 flour tortilla (8-inch) 2 teaspoons butter 1/2 cup ham (diced small) 3/4 cup mushrooms (diced small) 1/2 cup green pepper (diced small) 3/4 cup shredded part skim mozzarella...
Spring Vegetable Stir fry
Spring Vegetable Stir fry 2 cups cauliflower, cut into bite size pieces 1 cup snow peas 4 ounces button mushrooms, sliced 1/3 cup carrots, shredded 1/2 cup red bell pepper, cut into 1/4 inch strips 1/3 cup bean sprouts...
