Santa Fe Flank Steak

2 6-ounce flank steaks salt and pepper to taste 1 red pepper, julienned 1 green pepper, julienned 1 yellow onion, julienned 1 portobello mushroom, sliced Season the flank steaks with salt and pepper to taste and then...

Fresh Strawberry Pie

9″ baked pie shell 5 cups fresh, whole or sliced strawberries 1/4 cup sugar 1 cup water 3 Tbl. cornstarch 1/8 tsp. salt 2 Tbl. corn syrup 5 Tbl. dry strawberry jello 1 tsp. vanilla 1. Arrange sliced or small whole...

Sicilian Stuffed Artichokes

6 whole artichokes, cleaned and trimmed 4 Tbl. butter 4 Tbl. olive oil 4 cloves garlic, minced 3-4 cups seasoned bread crumbs 1 tsp dried basil 1 tsp. dried oregano 1/4 cup grated romano cheese 2 Tbl. olive oil 2...

Hazelnut Crusted Sturgeon

Full Title: Hazelnut Crusted Sturgeon with Blackberry Barbecue Sauce 2 sturgeon filets 1 cup toasted ground hazelnuts 1 cup bread crumbs 2 eggs, lightly beaten 2 tablespoons olive oil Mix the hazelnuts and bread crumbs...

Cheddar Bruschetta

1 large Boboli bread or any ready-to-eat pizza crust 1 tablespoon butter, melted 2 cloves garlic, finely minced (or 1 teaspoon garlic salt – more or less to taste ) 4-5 Roma tomatoes (or other meaty, less juicy...