Shrimp Vera Cruz

2 tablespoon butter l clove garlic, crushed 12 large raw shrimp, peeled and deveined ½ green pepper, ribbed and julienned ½ red pepper, ribbed and julienned ½ small white onion, julienned 1 large tomato, diced 1/3 cup...

New York Style Lemon Cheesecake

Crust 1 1/2 cups graham cracker crumbs 1/4 cup finely ground almonds 1/2 tsp. cinnamon 4 T. melted butter Combine all ingredients and press evenly into the bottom of a 9″ spring form pan. Set aside. Filling 1 1/2...

Banana Cream Pie

1 9-inch baked pie shell 2 cups milk 3/4 cup sugar 5 tablespoons cornstarch 3 eggs, beaten yellow food coloring, optional 1 teaspoon vanilla 3-4 bananas pineapple or orange juice 1 cup whipping cream Heat milk over low...

Caputo’s Pasta Alla Pastora

1 lb orrechietta pasta 1/4 cup reserved pasta water 1 lb. ricotta cheese 1/2 cup pecorino cheese. freshly grated 1 T fresh Italian parsley, chopped fine 1/4 t. crushed red peppers Bring a large pot of salted water to a...

New England Hot Potato Salad

The First 1 pound red baby potatoes, blanched, chilled, and cut in half kosher salt, to taste fresh cracked black pepper, to taste 1 teaspoon fresh dill, chopped 2 tablespoons canola oil 2 ½-inch thick slices red onion...

Caputo’s Potato & Squid Salad

1 lb. squid, cleaned, you may substitute shrimp salt 1 lb. new potatoes, washed 1 T. capers, rinsed well 1/2 cup Vidalia or other sweet onion, diced 1 lg. red bell pepper, roasted, peeled and cut into 1/2 inch strips 6...