Our final sweet and salty recipe ventures into the breakfast realm.
Kristin Andrus shares her favorite recipe for bacon.
Maple Cayenne Bacon
Thick cut bacon
Maple syrup
Brown sugar
Cayenne pepper
Ground black pepper
Drizzle maple syrup and brown sugar on bacon. Lay bacon on a cooling rack on top of cookie sheet. Sprinkle pepper and cayenne on top.
Bake at 375 until crispy.
Find more food inspiration on Kristin’s Instagram @kristinandrus
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