You can get a taste of Paris right here in Utah.
You may not be in the heart of the Olympic action in Paris, but that doesn’t mean your taste buds can’t take a trip there! From butter croissants to pistachio macarons, we’ve got your local roundup of French fare.
Chelsea Fairbourn shared five local spots that serve up a sweet and savory taste of Paris.
Chelsea’s list covers all of the French essentials. It’s a variety of classic pastries and the best hollandaise sauces, to delicate desserts and tarts.
As she puts it, “I love a leisurely cafe or bakery spot that focuses on quality ingredients, and an amazing atmosphere to boot.”
Parisian Eats in Utah
Bistro Provenance
63 E. Center Street, Provo
Bistro Provenance embodies a traditional French bistro. Their menu is loaded with authentic French dishes crafted with care and expertise.
Elaine French Bakery
139 S. State Street, Lindon
This bakery has all of the classics. Served in a grab-and-go style, they test your French when you checkout! Brush up on your bonjour, oui, merci beacoup, and au revoir before you go—the owners and employees greet you in French! It adds an extra touch of authenticity to your visit.
Paris Baguette
950 E. Fort Union Boulevard, Midvale
Paris Baguette brings a fusion of French and Korean flare to Utah! This bakery chain is the first of its kind in the state. They offer traditional French favorites with a few Korean desserts. Chelsea says it’s a great spot to try a lot of different things! She highly recommended their raspberry almond croissant.
Laurel Brasserie and Bar
555 S. Main Street, Salt Lake City
The Laurel is a quintessential elevated European restaurant. You’ll love the beautiful atmosphere and the romanticized feeling it embodies. On their menu, you’ll find familiar French staples. To Chelsea, every dish on the menu is worth trying!
The Crêpery
Locations in St. George, Logan, and Syracuse
Sweet crepes are commonplace for most of us, but if you want to branch out and really treat your tastebuds, dabble in the savory fare. Our recommendation: the Mac Daddy. It’s loaded with bacon, chicken, mozzarella cheese, avocado, and drizzled with a homemade creamy dill sauce. With locations across Utah, you can get your crepe fix anywhere along the Wasatch front.
Next time you want a taste of Paris, hit one of these local hotspots. Bon appétit!
Find more on Chelsea on Instagram, @yourgirlneedsfood.
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