Watermelon Citrus Cooler
Watermelon balls
6 Bamboo skewers
3 c. Watermelon juice*
2 c. Grapefruit juice
1 c. Orange juice
2 T. sugar
1. Thread watermelon balls on skewers and freeze.
2. In pitcher, blend watermelon juice, grapefruit juice, orange juice and sugar. Stir until sugar dissolves.
3. Chill thoroughly.
4. Place frozen watermelon balls on skewer in each glass; fill with watermelon mixture.
* In blender or food processor, process chunks of seeded watermelon until liquefied.
Recipe found on www.watermelon.org .
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