Tomato and Wild Rice Soup 3 Tbsp Butter 3 Tbsp Olive Oil 1 medium chopped onion 3 chopped carrots 2 16 oz. Cans diced tomatoes 2 c. Chicken broth 1 c. Rice (Combo of:wild/whole grain brown/and white rice) Pinch of Salt...
Sweet Potato Biscuits
Sweet Potato Biscuits 4 cups flour 1/4 cup sugar 2 tablespoons baking powder 1 teaspoon salt 1/8 teaspoon cayenne pepper 1 cup shredded cheddar cheese 3/4 cup butter 1 1/2 cups 1% cultured buttermilk or sour milk * 1/2...
Crab Wontons with Dipping Sauce
Crab Wontons 2 (8 oz) packages cream cheese 2 cups crab meat (make sure to squeeze excess moisture out) 3 Tablespoons chopped green onion (1/2 bunch) 1 teaspoon shichimi (Japanese 7 spice seasoning) ¼ teaspoon salt ½...
Rhodes Bake-N-Serv Superbowl Favorites
Bread Bowls 1 loaf Rhodes bread dough, thawed but still cold (Can use whole wheat or white loaves. Three 2 ounce rolls [Texas whole wheat, white, cracked wheat, or multi grain] can also be used.) 1 egg beaten Cut loaf...
Wild Oats Simple Seared Salmon
Simple Seared Salmon 1/2 c. tamari 1/2 c. water 1 Tbsp. agave nectar 2 Tbsp. grated ginger 2 cloves garlic, minced 1/4 c. diced green onion 4 (6 oz.)salmon fillets 2 tsp. Wild Oats canola oil Mix together first 6...
Raspberry Bars from “The Lion House”
Lion House Restaurant 1 ¼ Cups Flour 1 Teaspoon Baking Powder Pinch of Salt 3 Tablespoons Packed Brown Sugar ½ Cup Butter or Margarine 1 Cup (4 ounces) Grated Cheddar Cheese 1 Cup Raspberry Jam ½ Cup Chopped Walnuts or...
Italian Sausage Soup
2 boxes (32 ounces each) chicken broth 2 cups julienne carrots 2 cups of frozen French style green beans 1 package (9 ounces) three cheese tortellini 1 pound pork sausage, browned and drained 1 tablespoon Italian...
Calico Beef and Bean Soup
½ to 1 pound ground beef ¾ pound bacon, cut in pieces 1 cup chopped onion 2 20-ounce cans pork and beans 1 16-ounce can dark red kidney beans, drained 1 16-ounce can butter beans 1 cup ketchup ¼ cup packed brown sugar 3...
Grilled Fish with Lemon Caper Sauce
1 tablespoon butter, melted 2 pounds fish fillets, cut in 6 servings* 1 package chicken gravy mix 1/4 cup lemon juice (or to taste) 2 tablespoons small capers, drained and rinsed Fresh snipped parsley, optional garnish...
PEANUT BUTTER BARS
PEANUT BUTTER BARS 1 c. butter 1 c. white sugar 1 1/4 c. brown sugar 3 eggs 2 c. oatmeal 2 t. baking soda 1 t. vanilla 2 c. flour 1 c. plus more for spreading, peanut butter Cream butter, sugars, eggs and peanut butter...
