Mac & Cheese w/An Attitude

1 pkg. (7 oz.) elbow macaroni 1 jar (8 oz.) mild Mexican seasoned or plain cheese sauce 1 1/2 cups ham, fully cooked and chopped 1 can (8 oz.) crushed pineapple, drained 1/2 cup green pepper, finely chopped 1/4 cup...

Mahi Tacos

6″ Flour tortillas 2 Six ounce fresh Mahi filets 1/4 cup blackening spice 2 tablespoons + 1/2 teaspoon vegetable oil 1/2 cup chopped onion 1 tablespoon fresh cilantro, chopped Your favorite salsa In a heavy...

Easy BBQ Pork Tenderloin

1 lb. pork tenderloin aluminum foil 1 cup “Honey and Lime Texas Barbecue Sauce” or fat free barbecue sauce (Hunt’s, Bull’s Eye, etc.) 1 lemon cut into wedges – optional sliced onions...

Easy Eclairs

Pastry: ½ cup butter or margarine 1 cup water ¼ teaspoon salt 1 cup flour 4 eggs In a saucepan, bring butter, water, and salt to a boil. Remove from heat and add and flour. With a wooden spoon, stir vigorously until...

Oven Roasted Ten Herb Chicken

Full Title: Oven Roasted Ten Herb Chicken in Pan Juices with Potatoes and Green Beans 4 halves small roasting chick or 4 “airline” chicken breasts (they have the wing still attached to the breast) 1/2 cup...

Pastitsio

1 12-oz. package of large macaroni, cooked as directed. olive oil cooking spray garlic powder and salt 1 lb. 93% to 96% fat free ground beef or turkey (no more than 2.5 grams fat per 1-oz.) 1 large clove garlic, crushed...

Pasta Salad

8 ounces linguine, or other pasta 1 cup cherry tomatoes, halved 1 ounce pepperoni, sliced and quartered 1/4 red onion, sliced to make rings 2 ounces feta cheese, crumbled 1/2 green bell pepper, chopped 2 tablespoons...