You would never guess these Thai lettuce wraps were gluten and soy free!
Whip up a quick dinner but make it restaurant quality! This dish might get mistaken for lettuce wraps from your favorite Asian spot. And you won’t believe it, they are gluten and soy free!
Lorin Smith shares the recipe for Thai lettuce wraps everyone will be on board with. There are a lot of substitutions you can make based on your family’s dietary needs. Lorin breaks them down and shares what is great about each.
Find more recipes from Lorin on Instagram, @goodglutenfreegrub.
Sweet & Spicy Thai Lettuce Wraps
Ingredients
2 cloves garlic
1 inch ginger
1/2 white or yellow onion
1 package of ground turkey
1 small bag of shredded carrots
1/2 cup GF soy sauce or coconut aminos
Romaine or iceberg lettuce
Thai sweet chili sauce
Directions
Sauté garlic, ginger, and onion. Add ground turkey and carrots. Simmer with soy sauce (or coconut aminos). Serve over lettuce and top with sweet chili sauce.
So Yummy! Thanks