A few easy steps make a regular cinnamon roll into a bunny roll!
Just when we thought cinnamon rolls couldn’t get any sweeter… cinna-bunnies were born.
Amy Lund taught us how to turn any rolled-up roll into a tasty Easter sweet.
Step-by-Step Instructions
- Start with a pre-rolled cinnamon roll.
- Unroll the end of the cinnamon roll about 5 inches.
- Form into two loops for bunny-like ears.
- Use a toothpick to secure the ear shape while rising and baking.
- Frost.
- Grab 2 chocolate chips for eyes, and a Cadbury egg for the nose.
- Enjoy!
Find more inspiration from Amy on Instagram, @doughladyslc, or on her website, doughladyslc.com.
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