Slim & Trim: Holiday Recipe Makeover

Dietician Danette Allen shares four recipes that will help us trim back and slim up. ARTICHOKE DIP Ingredients: 1 15 oz can artichoke hearts rinsed and drained 3/4 c. cannellini beans rinsed and drained 1/4 c. chopped...

Camp Chef: The Mountain Series

Twenty years in the outdoor cooking market has seen a lot of fads and ideas come and go but one thing remains, quality-cooking equipment that is both compact and light. The Mountain Series accomplishes both of those...

Utah Organ Donors

Tyla Newbold is alive today because of organ donations and she is happy to share her story. On August 3, 1997, Tyla received her new liver from a local woman, Caroline Bryant, who had died from injuries from an auto...

Christmas Card Displays

Wendy Smedley has three economical ideas you can buy or make yourself! 1. Card Wreath Supplies: •    Wire wreath (found at most craft stores) •    spray paint (optional if you want to paint...

Shoe Carnival: Kids Shoes

Shoe Carnival Regional Manager Tom Wells appears on Studio 5 Shoe Carnival believes that shopping for shoes should be fun for kids and adults alike. The Spin-N-Win wheel offers them a chance to win a dollar amount off...

V Chocolates: Love Life

V Chocolates’ Chocolatier Ron Best has been creating chocolate delicacies for over 20 years. He maintains that chocolate should be a satisfying joy ride that leaves you warm and wanting more. He can’t wait...

How to Decorate Using Red

Designer Angela Ingo inspires us to decorating with red. Why use red? Adding a little red to a room gives the space LIFE! It creates a pop and a finishing touch. Because red is a more intense color, less of it is needed...