Road Island Diner Meatloaf

Road Island Diner Meatloaf
1 pound ground beef
2 eggs, beaten
1 cup ketchup, divided
½ cup chopped bell pepper
(red,yellow,green or orange)
¼ cup chopped white onion
2 tablespoon Worcestershire
1 tablespoon garlic powder
1 tablespoon onion powder
1 ½ cup panko bread crumbs
1tsp salt
1 tsp black pepper

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking pan.

2. Place ground beef, eggs, panko, worcestershire, and 3/4 cup ketchup in a large bowl. Mix by hand. Add bell peppers, onions, garlic powder, onion powder, salt, and pepper. Hand mix well. Form into a loaf shape, and place in prepared baking pan. Drizzle with remaining 1/4 cup ketchup.

3. Bake 1 hour in the preheated oven, to an internal temperature of 160
degrees F (70 degrees C).
(For a great sandwich, slice meatloaf into thick slice, grill some onions, serve together, on Garlic Texas Toast)

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