Studio 5 - Weekdays at 11am on KSL 5

Steamed Corn and Red Potatoes

Steamed Corn and Red Potatoes

Ingredients:

  • 4 Ears corn on the cob
  • 4 Small to medium red potatoes
  • Minced parsley
  • Salt and pepper
  • Butter to taste

Method:

Steam or boil corn for 10 minutes. Boil red potatoes for 15-20 minutes or until tender. Place both in large serving bowl and toss with parsley, salt and pepper and butter.

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